Bake Grandma’s classic cinnamon bread with this easy recipe! Soft, fluffy, and topped with sweet cinnamon sugar, it’s perfect for breakfast, brunch, or holiday gatherings.
Few things bring back childhood memories like the smell of freshly baked cinnamon bread filling the kitchen. Passed down from Grandma’s handwritten recipe cards, this classic cinnamon bread is soft, fluffy, and topped with a sweet, crunchy cinnamon-sugar crust. Perfect for breakfast, brunch, or a cozy family gathering, this recipe is simple, comforting, and guaranteed to impress.
Ingredients You’ll Need
For the Bread:
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2 cups all-purpose flour
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1 cup granulated sugar
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1 teaspoon baking powder
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1 teaspoon baking soda
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½ teaspoon salt
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1 teaspoon ground cinnamon
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½ cup unsalted butter (melted)
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2 large eggs
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1 cup whole milk or buttermilk
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1 teaspoon vanilla extract
For the Topping:
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2 tablespoons melted butter
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¼ cup granulated sugar
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1 teaspoon ground cinnamon
Step-by-Step Instructions
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Preheat the Oven
Heat oven to 350°F (175°C) and grease a 9×5-inch loaf pan. -
Mix Dry Ingredients
In a large bowl, whisk together flour, sugar, baking powder, baking soda, salt, and cinnamon. -
Mix Wet Ingredients
In a separate bowl, combine melted butter, eggs, milk (or buttermilk), and vanilla extract until smooth. -
Combine Mixtures
Slowly add the wet ingredients into the dry, stirring just until combined. Do not overmix—this keeps the bread light and fluffy. -
Bake
Pour the batter into the prepared pan, smooth the top, and bake for 50–60 minutes or until a toothpick inserted in the center comes out clean. Cover loosely with foil if the top browns too quickly. -
Add the Topping
While still warm, brush the bread with melted butter and sprinkle with the cinnamon-sugar topping for a sweet, crunchy finish. -
Cool & Serve
Let cool slightly in the pan before transferring to a wire rack. Slice and serve warm with coffee, tea, or even as a sweet snack.
Why You’ll Love This Recipe
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Comforting & Nostalgic – Brings back the flavors of Grandma’s kitchen.
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Versatile – Perfect for weekends, holidays, or gifting.
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Simple & Delicious – No complicated steps, just wholesome ingredients.
This timeless cinnamon bread is more than just a recipe—it’s a reminder of home, warmth, and the joy of sharing good food with loved ones.
